jeniferectec524

  13 Tasty Summer Roll Recipes to Keep it light and fresh this season Bahn Mi Spring Rolls   Ingredients: 2 cups cooked rice, one tablespoon soy sauce, four teaspoons sugar, two teaspoons salt, one tablespoon vegetable oil, 12 sheets rice paper (slightly damp), six tablespoons mayonnaise or veganaise, one carrot grated or finely julienned, two cucumbers peeled and cut in half lengthwise then thinly sliced crosswise into half-moons.   Instructions: Combine soy sauce with sugar and salt in a small bowl. Heat oil in a wok over medium-high heat until hot but not smoking. Add carrot to the wok and stir fry for 30 seconds. Add cucumber to wok along with the spring roll ingredients. Stir fry for another 30-45 seconds The Vietnamese summer rolls are a dish composed of soft rice paper sheets. The ingredients in the container are typically vegetables, lettuce, rice noodles, and fresh herbs that are then rolled into the rice paper wrapping. The word is then dipped in a peanut sauce af